Recipe: Quick and easy homemade chakalaka

A simple and easy recipe on how to make the perfect homemade chakalaka, if you have been searching  “how to make chakalaka”, search no more!


1 onion, chopped

1/2 medium green pepper, chopped

3 carrots, grated

3 chillies, sliced in half

1 tablespoon curry powder

3 tomatoes, chopped

salt & freshly ground pepper, to taste

1 can KOO baked beans



  1. In a large saucepan heat oil and fry onions, green pepper, garlic, chillies and curry powder for 5 minutes.
  2. Add carrots and fry for 5 minutes.
  3. Stir in the tomatoes, season with salt & pepper and bring to boil.
  4. Reduce the heat and simmer for 10 minutes.
  5. Stir in the baked beans
  6. Cover the saucepan and cook over low heat until all ingredients are soft.

African Blogger Pulane Mota cooks chakalaka